After conducting our presentation we continued educating patients how to take medications with patients and offered general advice. A soccer game afterward helped release some of the bundled energy from sitting much of the day. A tour later in the afternoon also revealed that on clinic grounds there are coffee, papaya, guineo (banana-like), and zucchini-like squash plants that are harvested. In fact, Don Pepe prepared some coffee this morning (Thursday) after roasting some beans from the clinic last night; it was delicious.
Today (Thursday) was our last day at the clinic and we got an early start. After an insanity workout I was ready to tackle the day. Much to our surprise, however, there ended up not being many patients due to it being the Holy Week, or Semana Santa. Fortunately, we were able to fill most of the room and delivered our diabetes address, ending with the distribution of our delicious soup.
Having said our good-byes to the wonderful people at CMHP (Don Pepe, Doña Mumi, Ariana (their adorable grand-daughter), and others) we headed back to Santa Cruz for a relaxing evening before Ashley and Brooke head back to the states in the morning. WHAT?! Yep, they're leaving tomorrow morning, this trip went by way too fast.
More details about our experience are to come, but for now we are going to head back into town for one last visit of Santa Cruz.
Chao,
Marc
(All pictures were taken with patient permission)
Buena Vista
Seeing patients
One of the beetles that may cause Chagas (at the clinic!)
Colin with Chagas teaching supplies
Ashley and Marc with our patient
Buena Vista!
Eggs for our Dutch baby dinner (feathers attached-they were so fresh)
The team!
Unbelievable views
Bargaining for fruit
Buena Vista dinner with Kara, one of the coordinators for the clinic
Our favorite gecko friend
Sopa de Mani
Coffee!